Aloo Sandwich Recipe: Aloo Sandwich is one of the most common breakfast dish. There is also a reason for this that this sandwich is very much liked among the children as well as is eaten with fervor by the elders as well. Sandwiches made as breakfast are also of many varieties. It has a long list including Vegetable Sandwich, Cheese Sandwich, Aloo Sandwich. The method of making sandwiches is different in every household. Today we are going to tell you how to make Potato Sandwich with Green Chutney. By making it at home, you can also bring happiness on the faces of children by serving them a delicious breakfast.
It is worth noting that potatoes are an integral part of our diet. Especially any dish made of potatoes is very much liked among children. There are many fast foods which are liked by all children or adults and they are also prepared from potatoes. The amount of carbohydrates in potatoes is very high.
Ingredients for Potato Sandwich
Bread slices – 2
Butter – 4 tsp
Green chutney – 1/4 bowl
Boiled potatoes – 3
Grated cheese – 1/4 bowl
Roasted cumin powder – 1/2 tsp
Chaat masala – 1 tsp
Black pepper – 1/2 tsp
Salt – as per taste
How to make Potato Sandwich
To make potato sandwich, first of all take a bread slice. Toast them first, then cut the edges. Now apply butter and green chutney on the bread slices. Now cut the boiled potatoes into thin slices. Put them on the bread. Now add roasted cumin powder, chaat masala, black pepper, salt and green chutney and cover it with another bread slice. Now put grated cheese on the top bread by applying green chutney. In this way your potato sandwich is ready. Put it in a serving plate and serve it with chutney or sauce.
Crushing paneer can also be used to make potato sandwich more tasty. This greatly enhances its taste.